Hi, I’m Zeynep. I’ve been calling Colorado home since 2021, but my roots go back to Turkiye.
I was raised around real food made with care, always shared with others. Cooking became second nature early on, and over time, it turned into something deeper: a way to care for people, to slow down, and to feel at home—wherever I am.
I’ve worked in professional kitchens and completed training in food safety and allergens, but most of what I know comes from years of hands-on experience, feeding myself and others with intention.
If you’re looking for meals that are thoughtful, grounded, and truly homemade—I’d love to cook for you.
E-mail: zeynepnihan.sarlak@gmail.com
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