Favorites
Sample Entrées
Mediterranean Steak Bowl - Grilled steak slices over herbed couscous with roasted vegetables and a drizzle of lemon garlic dressing
Chicken Orzo Paella - Tender chicken, vegetables, and orzo simmered in a flavorful broth, finished with parmesan.
Zuppa Toscana - Creamy soup with sausage, potatoes, and kale.
Beef Stroganoff - Tender beef in a creamy mushroom sauce, served over pasta.
Turkish Meatball Stuffed Pitas - Juicy köfte in pita with herbs, crisp veggies, and garlicky yogurt.
Lemon Herb Salmon - Fresh salmon fillet seasoned with lemon, garlic and herbs.
Vegan
Lettuce Wrapped Lentil Balls - Zesty lentil patties served cool in crisp lettuce leaves.
Vegan Lasagna - Layered veggies, herbed tomato sauce, and creamy cashew béchamel.
White Bean Salad - A bright, lemony mix of white beans, herbs, and crunchy veggies.
Falafel Bowl - Golden falafel with grains, greens, and tahini.
Chickpea Root Salad - Roasted root veggies, chickpeas, and a tangy dressing.
Minestrone Soup - A cozy tomato-based veggie soup with beans and pasta.
Add Ons
Baked Denver Omelet - Loaded with peppers, onions, ham, and cheese
Lemon Poppy Seed Muffins - Bright citrus flavor meets nutty crunch in this soft, tender muffin.
Spinach Cheese Egg Breakfast Burritos - Scrambled eggs, cheese, sautéed spinach and peppers wrapped in a soft tortilla.
Blueberry Baked Oatmeal - Whole oats baked with juicy blueberries and warm spices.
Tiramisu - Layers of espresso-soaked ladyfingers and whipped mascarpone.